vegetable

Prepare an exquisite soup of French cuisine king

What cook meat soup

In the basis of preparation of the meat soup is the broth, which is prepared from the meat of various animals. This and beef, and mutton, and pork, and chicken, and other broths. Our ancestors created the basis for the preparation of meat bouillons. Caught game roasted on the fire and boiled nourishing soup. This allowed us to warm up and saturate the body with energy needed for survival. Over time on the basis of meat broth began to prepare various soups with added vegetables, cereals and other ingredients.

Today, many nutritionists and doctors dispute benefits of meat broth for health. This is largely due to the quality of meat which is cooked and meat soup. If you want a really healthy soup, we choose the most fresh and quality meat. Best home meat or meat farm.

Use a meat soup

Soup with meat broth is very nutritious and with comparative ease. Meat soup gives the feeling of satiety and well absorbed by the body. In the process of cooking in the meat broth saved a huge amount of nutrients, vitamins and minerals. And compared with the meat fried or stewed dishes like this soup and less calories. Continue reading

Delicious recipes to whip up

“Guests on the threshold is often called” meals in a hurry. Just type this phrase into a search engine, as there will be many “same name” recipes — from salads and cakes to.

Plus dishes like these that they are prepared very quickly. Minus — often clumsy and not very appetizing appearance.

Here, below, elegant recipes quick and delicious dishes . the preparation of which from the preparation to serve — will take no more than half an hour. Guests would not think you save time and energy, but rather, decide that you put a lot of effort to please them.

Of course, some of the ingredients in the house may not be there, but behind them, and along with a bottle of good wine you can always run to the store. Guests will definitely appreciate!

Recipes fast food

As a quick snack perfect different variations of sandwiches, such as toast with egg and garlic, and if your bins got a jar of the preserves, you can easily prepare brandade of tuna. Continue reading

Simple and quick salads

On our table each day, and during special holiday food has always been tasty salads. Each hostess to surprise the guests by preparing delicious easy and fast dishes if guests at the door. In General, the ability to quickly and cook can be called a talent. Not every woman may not get lost when the guest on the threshold and immediately to prepare quick and simple meals, which, moreover, would be also tasty.But cook quick and tasty is not so difficult. The main thing to decide and lay down a clear plan of action, and then do it that way – fast and delicious. Many people think that what is prepared quickly simple products simply can not be delicious. Sometimes cooking delicious and simple meals, which later become real discoveries, world cuisine, such as “Olivier” or “Caesar”, it happens for the first time quite by accident. They are prepared quickly, often with a meager set of products, from the most simple that you have at hand and turn out very tasty. So experiment, and suddenly vegan recipes for a quick hand would eventually become famous all over the world and glorify you.

Sometimes you want to treat yourself to something tasty, and to cook something quick and easy. You can use ready-made recipes of quick and delicious salads, proven vremenami the palates of many foodies, and you can just leave all these and come up with your own quick and tasty recipes that will become new tasty original and delicious dishes on your table, and their preparation is simple and fast. For example, boiled potatoes are great to make some quick and easy appetizer that is sure to turn out delicious. Continue reading

Salads for every day
Every person has their own individual culinary preferences, and at the present time to satisfy most of them quite easy. Such preferences also exist in respect of the salads, which…

Continue reading →

SALAD "WALDORF"
Say the name of the salad owes new York hotel "Waldorf-Astoria", the opening of which was served this wonderful salad in 1893. SALAD "WALDORF" — the LEGENDARY Blagonravin: 2 medium…

Continue reading →

The recipe is simple and delicious salad "Abarca" with meat
From year to year on new year's table, and in most of the other holidays, fantasy different Housewives does not go beyond simple Olivier. For those simple salads are pretty…

Continue reading →