Each year, the restaurant guide Michelin is a list of the best restaurants in the world. Experts estimate everything – from the taste of the dishes and temperature of the plates on which they served, to the color of the walls and the ceiling in the hall. Today we will talk about the most expensive restaurants in the world . who said picky criticism. In these places it space, but still many people want to go there. After dinner in a restaurant is not just a meal, it is a real gastronomic adventure!
The Restaurant Sublimation (“Sublimes”) (Ibiza)
First place in the top ranks “Sublimus”. This little restaurant seats 12 people is Paradise for lovers of noisy parties on the island of Ibiza.
The school awarded several Michelin stars, is located in the hotel Hard Rock in Playa de Bossa. The restaurant’s menu a total of 20 dishes, which are prepared using unique recipes with the use of some space technology. They say that visitors when you taste this wonderful food, experience incredible storm of emotions. Impression and enhances the unique interior of the restaurant. If you too want to experience these unimaginable emotional distress, go to Ibiza and be prepared that the check for a meal you will not less than 2000 dollars. Continue reading
On our table each day, and during special holiday food has always been tasty salads. Each hostess to surprise the guests by preparing delicious easy and fast dishes if guests at the door. In General, the ability to quickly and cook can be called a talent. Not every woman may not get lost when the guest on the threshold and immediately to prepare quick and simple meals, which, moreover, would be also tasty.But cook quick and tasty is not so difficult. The main thing to decide and lay down a clear plan of action, and then do it that way – fast and delicious. Many people think that what is prepared quickly simple products simply can not be delicious. Sometimes cooking delicious and simple meals, which later become real discoveries, world cuisine, such as “Olivier” or “Caesar”, it happens for the first time quite by accident. They are prepared quickly, often with a meager set of products, from the most simple that you have at hand and turn out very tasty. So experiment, and suddenly vegan recipes for a quick hand would eventually become famous all over the world and glorify you.
Sometimes you want to treat yourself to something tasty, and to cook something quick and easy. You can use ready-made recipes of quick and delicious salads, proven vremenami the palates of many foodies, and you can just leave all these and come up with your own quick and tasty recipes that will become new tasty original and delicious dishes on your table, and their preparation is simple and fast. For example, boiled potatoes are great to make some quick and easy appetizer that is sure to turn out delicious. Continue reading
Brussels restaurant AUB-SVP together with the organization Eatmosphere, which has been drawing attention to food waste and poverty, once every season offers visitors a delicious menu, cooked from surplus food. This publication reports La Libre.
For the first time to enjoy meals from the remnants of the food of the General public in AUB-SVP 9 March on “Pain Perdu party”.
“Creating a menu of gourmet excess, we want to show that these products are not waste. They are still fit for human consumption”, – so commented on this event representatives of the restaurant.
“These products there is nothing bad, – says the founder of Eatmosphere. – We can pass them on to community agencies that, in turn, use them to feed the poor”.
The restaurant AUB-SVP and Eatmosphere already working with several partners on similar projects. So, in March of last year started the production of beer Brussels Beer Project (BBP), which is brewed Continue reading