In a new country is always “feel“ a couple of things: the flavor, sights, customs and, of course, a gastronomic orgasm. We are what we eat. So, to better understand a new country and mentality of its inhabitants, to try national food. Now you can find 24 signature dishes from different countries, who must try every tourist.
The name of this dish translates as “little French girl”. It is a sandwich made from two square slices of white bread, between which is a piece of meat, a slice of ham, stuffed olives, and sausage. All that covered with melted cheese and put in dish with tomato sauce. To francesine usually served with French fries and a cold beer.
Pie floater — meat pie floating in a bowl of thick pea soup. Sometimes it is seasoned with tomato sauce and vinegar. This dish is especially popular in winter.
The composition of this sauce includes up to 100 ingredients, including herbs, mixed nuts, butter, cocoa, meat broth and, of course, several types of Chile. And prepare the mole sauce for a long time — sometimes several days.
These are little potato dumplings, dressed with soft cheese and bacon.
Belgium: mussels with French fries Continue reading
“Guests on the threshold is often called” meals in a hurry. Just type this phrase into a search engine, as there will be many “same name” recipes — from salads and cakes to.
Plus dishes like these that they are prepared very quickly. Minus — often clumsy and not very appetizing appearance.
Here, below, elegant recipes quick and delicious dishes . the preparation of which from the preparation to serve — will take no more than half an hour. Guests would not think you save time and energy, but rather, decide that you put a lot of effort to please them.
Of course, some of the ingredients in the house may not be there, but behind them, and along with a bottle of good wine you can always run to the store. Guests will definitely appreciate!
Recipes fast food
As a quick snack perfect different variations of sandwiches, such as toast with egg and garlic, and if your bins got a jar of the preserves, you can easily prepare brandade of tuna. Continue reading
In the house festival, and guests are expected. But you are tired of salads “with a beard”. Want to impress guests with something special. Do not be discouraged by such a little thing. You will need to use simple recipes of tasty and original salads with simple products from gourmet magazine. Success is guaranteed to You!
Spicy salad under the name of “Male whim”
Chop 1 onion half-rings. Soak it in the marinade (1st. water, 1 tablespoon 9% vinegar) for 10-15 minutes. Beef, 200 grams, boil and mince. 2-3 eggs RUB on a grater. And 100 grams of cheese also RUB on a grater. All the ingredients are ready. Now put layers: onion, meat, eggs, cheese. Each layer promazhte mayonnaise. Let slightly saturated. And serve.
Salad modest, but delicious, called Alyonushka
For him you’ll need boiled potatoes – 5 tubers medium, 1 Bank sprat, 2 medium salted cucumber, 4 eggs, 150 grams grated cheese, 200 grams of mayonnaise and greens.
Put layers in the following order – grated potatoes, grated eggs, mashed together with butter, sprats, and cucumbers. Pour over the mayonnaise. And, of course, let it soak up the salad dressing. Guests will approve of raznokalibernyh and the amazing harmony of ingredients in the salad. Continue reading