chef

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Exotic dishes of the world

What you can eat during the trip, the most threatening to life and health? We present You a list of exotic dishes that are better not to try when traveling to distant countries.

The Puffer Fish (Japan)
Danger: death

Improperly prepared puffer fish can kill within hours. The chef must when cutting to remove the liver and organs of reproduction. If this is not done, the fish will remain the poison tetrodotoxin, which causes paralysis of muscles and lead to suffocation. Antidote to it is not, but a chance to survive if the victim of poisoning will support artificial respiration until such time as the poison will not be removed from the body. The main thing – to withstand the first 24 hours.

Crabs (Latin America)
Danger: cholera

Although cholera is not too common in recent years, in the case of crabs it is always good to observe the rule: or don’t touch it, or good cook, thoroughly clean. To die meat of these crabs does not work, but cholera causes severe diarrhea. Continue reading

The best recipes for gourmets

Consider a few gourmet meals. The world most expensive and exotic dishes is not open for ordinary people, it is available only for gourmets. The most unusual dishes can be on the table at each person. But there’s only one disadvantage is financially able to buy these delicious dishes.

Today, together with we will look at a selection of the most exquisite and expensive dishes of the world and try to cook a few interesting dishes that are sure to please a gourmet.

Top most expensive meals for gourmets

The most expensive omelette

A five-star hotel in new York, Parker Meridien, this elegant omelet offers its guests a Breakfast, which costs one thousand dollars. The composition of this dish includes lobster, six eggs and 350 grams of sevruga caviar.

The most expensive fast food in the world

And the rich people can find lovers of fast food. The most expensive Burger, the FleurBurger cost five thousand dollars it is possible to try in Los Angeles. This dish consists of brioches, burgers from Kobe beef, truffles, goose liver and sauce made from truffles. This sophisticated Burger is served with a bottle of Chateau Petrus. Continue reading

Home cooking.

Recipes for preserving foods at home Photo: brining, pickling, Smoking, marinating, pickling, pickled, dried, sportovanie, homemade butter and cheeses, etc.

Culinary recipes with Photos cold snacks: sandwiches, vinaigrettes, julienne, food caviar, aspic, jellied minced meat, pate, rolls, salads, fondue, forshmak.

Culinary recipes first courses: soups, borscht, stew, bulen, stewed vegetables, türi, soup.

Home cooking

Many of us not averse from time to time to go to a cafe or restaurant, and this is understandable. The desire to change the situation, to relax or to celebrate some important event – these reasons lead us in catering establishments. However, hardly anyone would deny that the dishes cooked by mothers and grandmothers, are the most delicious.

Recipes of dishes, both in restaurants and at home may be exactly the same, but the taste of cooked food are completely different. A plate of the simplest homemade food for many outweighs the most exquisite dish served in the restaurant. Continue reading

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