broth

Stuffed cabbage

Much-loved in our country dish like stuffed cabbage, of course, has a lot of different variations, and it can be prepared from different products. In this article we have collected the most interesting recipes for cooking cabbage, meat, and vegetarian.

Where does this amazing the name of this dish is unknown. Why someone decided to call wrapped in cabbage leaves meat in honor of the doves can only guess, but one thing is clear – this name reflects all the warmth of the attitude of Russian people to this dish, because the word “dove” or “dove” was originally called only when caring, affectionate attitude towards it.

Stuffed cabbage is one of the most popular and famous dishes of Russian cuisine, they are cooked in all corners of our immense Motherland. Their original option, which was a minced meat wrapped in cabbage leaves, changed, invent new variations – as a result, today we have so many variations of stuffed cabbage, that all hardly ever will be able to count. One of the most famous deviations from the classic recipe of stuffed cabbage – it is lazy, that is lazy cabbage rolls. However, this is not the only deviation from the canons. So, let’s see what interesnyie unusual stuffed cabbage recipes exist. Continue reading

The most delicious meat dishes

In anticipation of the holidays all the hostess must raise culinary reference books, the records in search of the most delicious dishes of meat. Here is a selection of several dishes from which guests will be called “the most delicious meat”.

The most delicious dish of meat — burgers “bird’s Nest”.

Prepare the following products: 500 g mince, 200-250g. carrots (small grater), finely chopped onion, eggs — a few pieces in the soup soaked bread, salt, pepper (to your taste). Prepare all the ingredients and mix. Then should form the nest. In each socket is beat in an egg. Place in a warm oven (preheat to 150 — 180 degrees). Bake for 40-50 minutes.

Another “the most delicious dish from meat”. beef shank with vegetables.

Prepare the pork knuckle (pork). 1,5-2 hours, the broth, add 2-3 Bay leaves, salt, spices for meat or pepper. Separately make a sauce: mustard, mayonnaise, garlic stir thoroughly until a homogeneous condition. When it is ready, liberally coat the shank of the prepared sauce. Garnish can serve with potatoes, pasta or rice porridge. Porridge, pasta, pre-cook, chop the potatoes, add spices, mix with the putty. Relique to put the garnish on a baking sheet, bake for 30 minutes. Continue reading

Economical dishes for every day

In the life of each family happen difficult moments. Will not consider conflicts or problems with parenting is from a different section. However, financial difficulties come to many, and women start to remember or search for recipes that you can cook a cheap meal for each day. To feed my family constantly empty the noodles or buckwheat porridge mind, and the household sooner or later will revolt. So our article is for those who are temporarily deprived of the opportunity to purchase diverse and high-value products, and peace and good spirits in the house appreciates and wants to preserve.

The basic rules of saving

Those people who still remember their turbulent College years (especially if they were held in a dormitory), you know, how to save money.

So, before you start collecting frugal recipes, revise your schedule purchases. It has long been observed that those who purchase groceries on the way home from work, spends money much more than someone who does it once a week. People who had bee resupplying at random, spending more (and often unnecessary) than strictly following the list. Continue reading

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The technology of cooking dishes of exotic fish species
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Dough, meat, various vegetables, snacks and sweets — this is only a small part of the rich diversity that is famous Tatar cuisine. The most popular dishes of Tatar cuisine:…

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