An important part of any journey is sure to become tasting different national dishes.
Many tourists and are hesitant to try unfamiliar and unappealing food, others want to experience a lot of new taste sensations.
After an unusual, exotic and strange (and sometimes scary) looking dishes are the calling card of various national cuisines.
This wine is made of snake and rice wine, in the process of making a snake is placed in a bottle to pour wine.
Meals with blood
Meals with blood
The inhabitants of many countries in Southeast Asia believe the exquisite dishes prepared from offal of pigs or ducks, and served in its own blood. Often the blood is mixed in various proportions with fresh milk. Continue reading
Consider a few gourmet meals. The world most expensive and exotic dishes is not open for ordinary people, it is available only for gourmets. The most unusual dishes can be on the table at each person. But there’s only one disadvantage is financially able to buy these delicious dishes.
Today, together with we will look at a selection of the most exquisite and expensive dishes of the world and try to cook a few interesting dishes that are sure to please a gourmet.
Top most expensive meals for gourmets
The most expensive omelette
A five-star hotel in new York, Parker Meridien, this elegant omelet offers its guests a Breakfast, which costs one thousand dollars. The composition of this dish includes lobster, six eggs and 350 grams of sevruga caviar.
The most expensive fast food in the world
And the rich people can find lovers of fast food. The most expensive Burger, the FleurBurger cost five thousand dollars it is possible to try in Los Angeles. This dish consists of brioches, burgers from Kobe beef, truffles, goose liver and sauce made from truffles. This sophisticated Burger is served with a bottle of Chateau Petrus. Continue reading
The world’s most expensive nut – macadamia . The height of the macadamia tree reaches 40 meters, it bears fruit up to 100 years. Because of the difficulties with breeding and production of the delicacy of his produce not more than 40 tons per year. The cost of one kilogram of macadamia exceeds $ 30.
The most expensive caviar in the world – Beluga caviar-albino . Almas, occasionally exported from Iran. One hundred grams of caviar, Packed in a jar of pure gold, will cost about 2 thousand dollars.
the world’s most expensive potato “La Bonnotte”. Resourceful peasants living on the island Normate annually collect not more than 100 tons of varieties of “La Bonnotte” per year. As divine tuber (and according to the legend, this is the sort of brought the Supreme God of the Incas) exclusively gentle, be collected only manually. The most expensive potato costs about 500 euros per kilo.
The world’s most expensive meat – marbled beef from Japanese cows, Wagyu. For centuries these cows bred only in Japan, near the city of Kobe, treated them respectfully and fed only the best herbs, as well as daily rubbed sake and drank beer. For a long time the Japanese did not export cattle for breeding, however now Wagyu cows bred in Australia. But the cost of meat is affected exclusively upward: for uluchsheniya products Australian farmers began to give cows red wine (16 dollars per bottle). 200 grams of fillet in Europe costs more than 100 dollars. Some, especially the delicate pieces sell for a thousand dollars. Continue reading