Much-loved in our country dish like stuffed cabbage, of course, has a lot of different variations, and it can be prepared from different products. In this article we have collected the most interesting recipes for cooking cabbage, meat, and vegetarian.
Where does this amazing the name of this dish is unknown. Why someone decided to call wrapped in cabbage leaves meat in honor of the doves can only guess, but one thing is clear – this name reflects all the warmth of the attitude of Russian people to this dish, because the word “dove” or “dove” was originally called only when caring, affectionate attitude towards it.
Stuffed cabbage is one of the most popular and famous dishes of Russian cuisine, they are cooked in all corners of our immense Motherland. Their original option, which was a minced meat wrapped in cabbage leaves, changed, invent new variations – as a result, today we have so many variations of stuffed cabbage, that all hardly ever will be able to count. One of the most famous deviations from the classic recipe of stuffed cabbage – it is lazy, that is lazy cabbage rolls. However, this is not the only deviation from the canons. So, let’s see what interesnyie unusual stuffed cabbage recipes exist. Continue reading
Salads in a hurry is very convenient, a good hostess should always have in stock several of these recipes. If you don’t have much time to cook, but want a quick and tasty to feed your family or unexpected guests original salads, an online magazine for women Ladies ‘ cocktail presents to your attention an original selection of recipes .
Salad with cabbage and peas
This off-season the salad. which is cooked very quickly and easily from the foods to always have on hand. Often cabbage is quite tough and hard to chew, because of this, many do not prepare her salads. however, they are very useful.
Ingredients: ¼ part medium head of cabbage, 1 large carrot, half a can of canned pot, green onion, dill, lemon juice, salt, pepper, refined (fragrant) oil.
Grate the cabbage on a coarse grater, peel the carrots and grate finely, add the peas, chopped green onions, dill. Squeeze a little lemon juice to the salad, season with salt and pepper to taste, pour oil.
Salad with eggplant
Ingredients: 1 medium eggplant 3-4 tomatoes, 2 sprigs Basil, 1 tooth.garlic, dill, parsley, salt, pepper, oregano, sunflower (olive) oil. Continue reading
As once George Bernard Shaw said: “there is No love sincerer than the love of food”. With this it is hard to disagree. Culinary explorations what people prefer? What products and dishes are the most delicious?
Ilive presents the top 50 dishes and foods popular in different parts of the globe.
If you zasobiralis around the world, don’t forget to bring this list. We are sure that you will definitely come in handy!
50. Popcorn, USA
Especially Americans like to treat yourself to popcorn while watching some interesting film, scooping handfuls of your favorite treat. Incidentally, there are about a hundred varieties of popcorn orange popcorn, popcorn–Amaretto, chocolate popcorn, popcorn with nuts – and these are just a few varieties of sweet popcorn, not to mention equally delicious with spicy and salty flavors.
49. Masala dosa, India
Exotic Indian cuisine has something to amaze visitors of the country. People fall into another world of taste and visual. The most popular dish, which is a feature of the South Indian dishes – Masala dosa, a thin rice pancake of fermented flour. It is served with coconut chutney (sauce). Inside pancakes – a filling of potatoes and cabbage. Continue reading